Sanitizing ingredients are a must-have for any establishment that wants to be taken seriously.
They help ensure that your customers and employees are safe, as well as the food items you serve. But which sanitizing ingredient is best? The answer is not so simple!
In this blog post, we will discuss 4 of the most popular sanitizing ingredients used by the best sanitizing service provider in Malaysia and give you some information about why they’re so effective.
P.S. Need help to disinfect your home? We provide professional sanitizing services for both residential and commercial properties.
Hydrogen Peroxide For Disinfecting
This might come as a surprise for many but among the best sanitizing ingredient available in the market is hydrogen peroxide.
This is among the most effective sanitizing ingredients and can be used for both surfaces and items alike.
Hydrogen Peroxide is commonly used to clean wounds, but it can also be for sanitizing some furniture and items.
Hydrogen Peroxide is effective in sanitizing because of its active ingredient called “OXY” which is short for “oxygen.” The active ingredient is a chemical that can break down the proteins and genes of microorganisms.
Aside from being an effective sanitizer, it is also very cost-effective because you only need to use small amounts to get rid of harmful microbes on surfaces or items.
It’s important to note that hydrogen peroxide should not be used on items that are heavily soiled or have oil stains because it can break down the cleansing agent and cause things like soap scum buildup.
Hydrogen Peroxide is a bit different from bleach, so you don’t have to worry about your items getting ruined.
Ways to use Hydrogen Peroxide: You can mix and spray on surfaces using a solution of one part water and four parts hydrogen peroxide, or you can soak items in a bucket containing three cups of the liquid for five minutes before washing them with detergent.
Sanitizing With Isopropyl Alcohol
Isopropyl alcohol is a great sanitizing agent that is perfect for dealing with tough surfaces like keyboards, jewelry, and even kitchen countertops.
It’s a fantastic option because it has the ability to penetrate down deep into cracks and crevices where dirt or bacteria can collect, so you know it’s getting your items as clean as they possibly can be!
Isopropyl alcohol is best used when you pair it with water. A 50/50 solution of the two liquids is ideal for disinfecting a surface, spraying on an object, or soaking something in its container.
Furthermore, this ingredient is pretty easy to find. Alcohols in your nearby grocery store or pharmacy can contain Isopropyl which could be diluted to the perfect concentration for sanitizing.
Cleaning and Sanitizing With Ethyl Alcohol
Just like Isopropyl alcohol, Ethyl alcohol is a great sanitizing ingredient to the main difference between the two is that Ethyl Alcohol is less drying.
The best way to clean with ethyl alcohol, according to a Dutch study, is when it’s mixed at a concentration of 60 percent ethanol and 40 percent water using an ordinary cloth or sponge.
The mixture will only sanitize the surface that’s being touched but not any surfaces around it so if you want to cover a wide area, you need to go for a spray.
Ethyl alcohol can be used for surfaces that you suspect to have bacteria.
Bacteria are one of the worst things to happen in your kitchen because they can grow just about anywhere and when you notice them, it’s usually too late.
Doing a thorough cleaning routine will help eliminate bacteria but if you want something more natural then using Ethyl alcohol is always an option.
Bleach For Sanitizing
You may have already read about this across the internet or heard about it from friends because using bleach for sanitizing is pretty popular!
Bleach is a great sanitizing ingredient because it works by attacking the bacteria and killing them.
It also works on a wide range of surfaces, so you never have to worry about not being able to clean specific materials.
You can easily use bleach for sanitizing by pouring a small amount over the surface you are cleaning or using it as part of your normal dishwasher cycle.
A downside to bleach is that it smells really strong and can irritate respiratory systems, other side effects may include skin irritation from direct contact with liquid bleach.
Although these things can happen if you use too much, it is still a great sanitizing ingredient because it is so effective.
Just remember to use it with care!
In this blog post, you learned how to sanitize your products. After reading this information, now what should you do next? It is important that the ingredients in a cleaner are effective and safe for use around people with sensitivities or allergies.
You also want to make sure they don’t leave behind any residue on your surfaces. The best way to know if an ingredient will work well as a sanitizer is by looking at its chemical properties and determining whether it has antimicrobial action against bacteria and viruses.
Follow these guidelines when selecting cleaners so that you can keep your product clean while staying healthy!
Have more questions about which one of our many top-rated cleaning solutions would be right for your needs? Contact us today!
Jamie Wong has years of experience in the field of disinfection services. As a result, he is able to provide her clients with excellent service and advice on disinfection and sanitizing.